Starters
Kulajda soup, egg 63°C, mushrooms, potato, dill | 290 CZK |
Lobster cream soup, curry, roasted coconut | 450 CZK |
Dried deer, chestnut, quince, poppy seed cake, kale pesto | 360 CZK |
Lobster, Nashi pear, fennel, cocktail sauce | 490 CZK |
Veal tartar, truffle mayonnaise, egg yolk gel, black truffle | 390 CZK |
Lobster raviola, carrot, bisque caviar, black bread | 450 CZK |
Pan-seared Foie gras, Baba au rhum, plums, jus | 450 CZK |
Main courses
Fish of the day | CZK |
Roasted rabbit, potato gnocchi, prawn, bell pepper sauce | 590 CZK |
Homemade Tajarin pasta, truffled egg yolk, black truffle | 690 CZK |
Deer, foie gras, fregola sarda, cauliflower, black cabbage, albufera sauce | 890 CZK |
Lobster, herb pancake, confited tomato, mascarpone, bisque | 1.190 CZK |
Lamb chops in herb crust, lamb belly, aubergine parmigiana, lamb jus | 790 CZK |
Steak according to daily offer, potato Lorette, baked vegetable purée, celery, parisian butter, Marsala sauce (price according to cut) |
Desserts
Dessert of the day | 270 CZK |
Praline mousse, caramel, hazelnut | 330 CZK |
Semolina porridge espuma, pear compote, nougat ice cream | 280 CZK |
Pavlova, matcha, mango, passion fruit | 290 CZK |
Homemade sorbet | 85 CZK |
Cheeses according to the daily offer | 360 CZK |
Lunch Menu
2 courses – 790 CZK / 3 courses – 890 CZK
(11:30 – 14:30)
Kulajda soup, egg 63°C, mushrooms, potato, dill
Roasted rabbit, potato gnocchi, prawn, bell pepper sauce
Dessert of the day
Last order during a lunch time at 14:30, then from 17:30 at dinner time.
Degustation menu is available until 14:00.
Grand Cru Tasting Menu
Menu 1.690 CZK & Wine pairing 1.090 CZK
Dried deer, chestnut, quince, poppy seed cake, kale pesto
Le Caillou 2022, Cotes du Rhone, France
Kulajda soup, egg 63°C, mushrooms, potato, dill
Ryzlink Vlašský 2022, Purmice, Mikrosvín Mikulov, Moravia
Fish of the day
Wine of the day
Deer, foie gras, fregola sarda, cauliflower,
black cabbage, Albufera sauce
Foret Escot 2018, Chateau Escot, Médoc, Bordeaux, France
Praline mousse, caramel, hazelnut
Traminer Noble Rot 2023, Sonberk, Moravia
Lobster Menu
Menu 2.290 CZK & Wine pairing 1.190 CZK
Lobster, Nashi pear, fennel, cocktail sauce
Albarino Leirana 2022, Forjas Del Salnés, Rias Baixas, Galicia, Spain
Lobster cream soup, curry, roasted coconut
Bourgogne Chardonay 2022, Famille Gueguen, Bourgogne, France
Lobster raviola, carrot, bisque caviar, black bread
Pinot Blanc Vieilles Vignes 2022, Meyer-Fonné, Alsace, France
Lobster, herb pancake, confited tomato, mascarpone, bisque
Chablis 1er Cru Montée de Tonnerre 2023, Domaine Servin, Chablis, France
Pavlova, matcha, mango, passion fruit
Traminer Noble Rot 2023, Sonberk, Moravia
Degustation menu is available during a whole day.
Latest orders of degustation menu till 22:00.
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