Valentine’s Dinner at Grand Cru
Join us for a special Valentine’s evening, 14.2.2025, at Grand Cru, where love and great food come together.
We’ve prepared an exclusive tasting menu and a refined à la carte selection for this romantic night. Whether you’re celebrating with your special someone or just indulging in fine dining, we’ll make sure it’s an unforgettable experience.
Reserve your table now and let’s make this Valentine’s Day magical!
Grand Cru Tasting menu
Menu 1.890CZK & Wine pairing 1.090CZK
Lobster, Nashi pear, fennel, cocktail sauce
Albarino Leirana 2022, Forjas Del Salnés, Rias Baixas, Galicia, Spain
Kulajda soup, egg 63°C, mushrooms, potato, dill
Ryzlink Vlašský 2022, Purmice, Mikrosvín Mikulov, Moravia
Fish of the day
Wine of the day
Deer, foie gras, fregola sarda, cauliflower,
black cabbage, Albufera sauce
Foret Escot 2018, Chateau Escot, Médoc, Bordeaux, France
Chocolate cremeux, tonka bean ice cream, popcorn
Traminer Noble Rot 2023, Sonberk, Moravia
STARTERS | |
Kulajda soup, egg 63°C, mushrooms, potato, dill Lobster, Nashi pear, fennel, cocktail sauce Veal tartar, truffle mayonnaise, egg yolk gel, black truffle | 290 CZK 490CZK 390 CZK |
Dried deer, chestnut, quince, poppy seed cake, kale pesto | 360 CZK |
Pan-seared Foie gras, Baba au rhum, plums, jus | 450 CZK |
MAIN COURSES | |
Fish of the day | |
Deer, foie gras, fregola sarda, cauliflower, black cabbage, Albufera sauce Lobster, carrot, sweet potatoes, bisque | 890 CZK 1190 CZK |
Lamb chops in herb crust, lamb shoulder, aubergine parmigiana, lamb jus | 790 CZK |
Steak according to daily offer, potato Lorette, baked vegetable purée, celery, parisian butter, Marsala sauce | |
DESSERTS | |
Dessert of the day Chocolate cremeux, tonka bean ice cream, popcorn | 270 CZK 330 CZK |
Semolina porridge espuma, pear compote, nougat ice cream Pavlova, matcha, mango, passion fruit Homemade sorbet | 280 CZK 290 CZK 85 CZK |
Cheese according to daily offer | 360 CZK |