Menu

Menu from 13.8.2023, 11:30 - 23:00

Starters
Egg 63°C, chanterelle mushrooms, chard, potato espuma	280 CZK
Chilled vegetable and fruit gazpacho, beetroot tartar, Comté cheese	280 CZK
Beef carpaccio, piquillo pepper, mushrooms, beef consommé jelly	360 CZK
Kingfish ceviche, calamansi citrus granita, snowpeas, lime St. Jacques scallops, grapefruit sabayon, caviar, herbal oil Watermelon salad, peach, stracciatella cheese	390 CZK 390 CZK 290 CZK

Main courses
Fish of the day
Homemade Tagliolini pasta, artichoke, dried tomatoes	590 CZK
Anjou pigeon, artichoke, meat raviola, cherries, jus	790 CZK
Lamb shoulder, sweetbread, confited baby aubergine, spinach, aubergine foam, lamb jus with tomatoes Deer, foie gras, potato dumpling with herbs, mushrooms, blueberries, juniper jus Octopus, caponata, grilled Padrón pepper, bell pepper sauce Steak according to daily offer, baked vegetables purée, spinach, parisian butter, beef jus (price according to cut)	690 CZK 790 CZK 890 CZK

Desserts
Dessert of the day Chocolate mousse, apricots, maple syrup Pistachio cheesecake, salty caramel Warm blueberries filled dumplings, cottage cheese, brown butter, mascarpone	250 CZK 260 CZK 270 CZK 250 CZK
Homemade sorbet	85 CZK
Cheese according to daily offer	360 CZK


Last order during a lunch time at 14:30, then from 17:30 at diner time.